Muffalatta
Swiss cheese, Genoa salami, provolone cheese, cappicola ham, mortadella and topped with our homemade olive tapenade, served on a 12 inch round focaccia. Whole and half available.
Seaside Panini
Triple cream brie and carmelized walnuts with fig spread, pressed and served warm.
No Frill Tomato
Locally grown tomatoes (when available), fresh basil, fresh mozzarella with cream of balsamic. Pressed.
Italian Panini
Cappicola ham, Genoa salami, prosciutto, spring mix, pesto and roasted tomat. Pressed.
Paris Panini
French ham, Swiss cheese, roasted pineapple, dijon mustard. Pressed.
Grilled Havarti
Drizzled with local honey.
Chicken Salad
All white meat chicken salad with dried cranberries on a toasted panini.
Berry Brie
Triple cream brie, strawberries, honey. Pressed.
The Victorian
Oven roasted turkey, mascarpone cheese, spring mix, sliced tomato, and cream of balsamic then pressed.
Mini Cheese Plate
Three cheeses (house choice), fig spread, honey, crackers and marcona almond.
Tina's Salad of the Week
Each week will be a new salad
Mac & Cheese Friday
Each week we will feature a new mac & cheese (Fridays only)
Soup of the Day
